W335606

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W335606

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δ-Nonalactone

98%, FCC, Kosher, FG

Synonym:5-Hydroxynonanoic acid, lactone
CAS Number:3301-94-8
Linear Formula:C9H16O2
Molecular Weight:156.22
FEMA Number:3356
EC Number:221-974-5
Council of Europe no.:2194
MDL number:MFCD00036500
PubChem Substance ID:24901663
Flavis number:10.014

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Description

Other NotesNatural occurrence: Butter, milk, chicen fat, grilled beef, pork fat, and white wine.
F&F CertificatesAllergen Statement
 HALAL Statement
 Food Grade Certificate
 Continuing Guarantee Statement
 US Natural Certificate
 GMO Statement
 EU Natural Certificate

Properties

gradeFCC
 FG
 Halal
 Kosher
 NI
assay98%
refractive indexn20/D 1.455(lit.)
bp115-116 °C/2 mmHg(lit.)
density0.893 g/mL at 25 °C(lit.)
Organolepticapricot; butter; nutty; sweet; meaty; wine-like

Safety

Risk Statements10
Safety Statements16
RIDADRUN 1224 3/PG 3
WGK Germany3
Flash Point(F)112 °F
Flash Point(C)44 °C

References

referenceMosciano, G. P & F 3rd ed., 21, 53, (1996)
BeilsteinBeil. 17,III,4237
 Arctander, 2342 / FT-IR 2 (1), 1191:D / Fenaroli, 367